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Holtkamp Chocolate



Holtkamp Chocolate

Holtkamp Chocolate


Chocolate Cake

Portion: Slice
Allergenes: eggs - gelatin - gluten - soy - sulphite
Portie: Slice
Allergenen: eggs - gelatin - gluten - soy - sulphite

The most delicious cake in Amsterdam

The best Limburgse vlaai in Amsterdam

Pastry from Holtkamp

Vegan, gluten-, lactose- and sugar-free pastries

De lekkerste taart van Amsterdam

De beste vlaaien in Amsterdam

Gebak van Holtkamp

Vegan, gluten-, lactose en suikervrije gebakjes


Bottom of crispy feuilletine and chocolate biscuit. Filling of chocolate bavarois topped with pure ganache. Drizzled with dark chocolate.


cream (MILK), sugar, MILK, WHEAT flour, water, EGG, butter (MILK), WHEAT starch, glucose syrup, gelatin (beef), hardened coconut oil, invert sugar syrup, LUPINE flour, skimmed MILK powder, maltodextrin, water, lemon peel, bicarbonate of soda (E500( ii)), enzymes, EGG yolk, low fat cocoa powder, modified potato starch, salt, corn starch, vanilla, whey powder (MILK), vitamin D, vitamin A, cocoa mass, cocoa butter, modified starch (E1414), colors (E102*, E122*, E160a ), stabilizers (E170, E407, E415, E500), anti-caking agent (E535), preservative (E202), food acids (E330, E270), emulsifiers (E471, E472b, E477, E481, E482, E470a, E322 (SOYA), E472e ), raising agents (E500, E450, E341), flavorings (butter (MILK), flavouring, vanilla). * may adversely affect children's activity or attention.

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